BBQ Chicken Flatbreads

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BBQ Chicken Flatbreads

BBQ Chicken Flatbreads bring together a delightful blend of flavors that will leave your taste buds singing. This dish is a perfect choice for busy weeknights when you need something delicious yet easy to prepare. It’s a quick and satisfying recipe that the whole family will adore. Whether you’re a seasoned chef or a beginner in the kitchen, our step-by-step guide will walk you through creating these flavorful flatbreads that are perfect for lunch, dinner, or even as an appetizer for your next gathering.

Why You’ll Love This Recipe

One of the biggest reasons to love BBQ Chicken Flatbreads is their versatility. They are incredibly easy to customize, allowing you to add your favorite toppings and ingredients. The combination of tender chicken coated in tangy barbecue sauce, melty cheese, and the freshness of cilantro makes for a mouthwatering bite. Plus, these flatbreads can be ready in under 30 minutes, making it an ideal choice for families with busy schedules. Not to mention, they are a hit with kids and adults alike, making them a go-to recipe for gatherings and parties!

Ingredients

Gather these ingredients to whip up your delicious BBQ Chicken Flatbreads:

• 4 flatbreads or naan breads
• 2 cups cooked chicken breast, shredded or chopped
• 1/2 cup barbecue sauce (your favorite variety)
• 1 cup shredded mozzarella cheese
• 1/4 cup thinly sliced red onion
• 1/4 cup fresh cilantro, chopped
• Optional: 1-2 jalapeños, thinly sliced for heat

These ingredients combine to create a flavor-packed experience perfect for any occasion.

Step-by-Step Directions

Follow these simple steps to create your BBQ Chicken Flatbreads:

1. Preheat the Oven: Preheat your oven to 400°F (200°C). This ensures your flatbreads will bake evenly and turn crispy.

2. Prepare the Chicken: In a mixing bowl, toss the shredded or diced chicken with barbecue sauce until it’s well coated. This will infuse the chicken with all the delicious flavors you love.

3. Arrange the Flatbreads: Place each flatbread on a baking sheet, ensuring they have enough space between them for even baking.

4. Add the Chicken: Spread the sauced chicken evenly over the flatbreads. Make sure to distribute it well, so every bite gets that barbecue goodness.

5. Top with Onions: Sprinkle thinly sliced red onions over the chicken for an added crunch and flavor.

6. Cheese It Up: Generously top with shredded mozzarella cheese. This is where the magic happens as it melts and creates that gooey texture.

7. Bake: Place the baking sheet in the preheated oven and bake for 8-12 minutes. Keep an eye on them until the cheese is melted and the edges of the flatbreads are crispy and golden-brown.

8. Finish with Freshness: After baking, sprinkle fresh chopped cilantro on top for an aromatic surprise. If you like a little kick, add the thinly sliced jalapeño peppers.

9. Slice & Serve: Slice the flatbreads into pieces and serve warm. Enjoy the colorful presentation and mouthwatering aroma as you dig in!

Tips & Tricks

• Choose Quality Ingredients: Opt for a high-quality barbecue sauce for the best flavor. Homemade barbecue sauce can elevate your dish even further, providing a personalized touch.
• Add More Toppings: Feel free to experiment with additional toppings such as bell peppers, olives, or corn for added texture and flavor.
• For a Healthier Option: Consider using whole wheat flatbreads or adding more veggies like spinach or arugula for added nutrients.
• Make It Ahead: You can pre-bake the flatbreads without the toppings and add them later for a quick reheating before serving.

Serving Suggestions & Pairings

BBQ Chicken Flatbreads are fantastic on their own, but you can elevate your meal by serving them with side dishes like:

• Fresh garden salad with a light vinaigrette
• Coleslaw for a crunchy contrast
• Sweet potato fries or regular fries for a comforting option
• A tangy dipping sauce like ranch or extra barbecue sauce

Pair your flatbreads with a refreshing beverage like iced tea or lemonade to complement the savory flavors perfectly.

Nutritional Information

While the exact nutritional values may vary depending on the ingredients used, here’s a general breakdown per serving (1 flatbread):

• Calories: 320
• Protein: 25g
• Fat: 12g
• Carbohydrates: 29g
• Fiber: 2g
• Sugar: 4g

This dish is a balanced option that provides good protein while featuring delicious flavors.

Storing Tips & Variations for BBQ Chicken Flatbreads

• Storing Leftovers: If you have leftover flatbreads, store them in an airtight container in the refrigerator for up to 3 days. To reheat, pop them in the oven for a few minutes to regain their crispiness.
• Freezing: You can also freeze the prepared flatbreads before baking. Place them in a freezer-safe container for up to 1 month. When you’re ready to enjoy, bake from frozen, adding a few extra minutes to the baking time.
• Variations: You can swap the chicken for pulled pork or even roasted vegetables for a delicious vegetarian option. Experiment with different sauces like teriyaki or buffalo sauce for a tantalizing twist!

Conclusion for BBQ Chicken Flatbreads

BBQ Chicken Flatbreads are a wonderful recipe to add to your culinary repertoire. They are easy to make, delicious, and can be customized to suit your preferences. Perfect for families and gatherings, you’re sure to impress with this tasty dish. Don’t hesitate to give this recipe a try and delight your guests or family with a meal that’s not just quick to prepare but also packed with flavor!

FAQs

1. Can I use homemade barbecue sauce?

   • Absolutely! Homemade barbecue sauce can add a personal touch and enhance the flavor of your flatbreads.

2. What can I substitute for chicken?

   • You can use shredded pork, beef, or even a variety of vegetables for a vegetarian option.

3. Are these flatbreads suitable for freezing?

   • Yes! You can freeze prepared unbaked flatbreads. Just bake them directly from the freezer when you’re ready to eat.

4. How can I make this dish spicier?

   • Add more jalapeños or try spicy barbecue sauce to dial up the heat!

5. Can I customize the toppings?

   • Absolutely! Feel free to add veggies like bell peppers, mushrooms, or even pineapple for a unique twist.

BBQ Chicken Flatbreads

Print Recipe

Pin Recipe

BBQ Chicken Flatbreads are a quick and satisfying recipe perfect for busy weeknights, blending tender chicken with tangy barbecue sauce, melting cheese, and fresh cilantro.

• Author: catherine
• Prep Time: 10 minutes
• Cook Time: 12 minutes
• Total Time: 22 minutes
• Yield: 4 servings 1x
• Category: Main Course
• Method: Baking
• Cuisine: American
• Diet: Non-Vegetarian

Ingredients

Scale 1x2x3x

• 4 flatbreads or naan breads
• 2 cups cooked chicken breast, shredded or chopped
• 1/2 cup barbecue sauce (your favorite variety)
• 1 cup shredded mozzarella cheese
• 1/4 cup thinly sliced red onion
• 1/4 cup fresh cilantro, chopped
• Optional: 1-2 jalapeños, thinly sliced for heat

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Instructions

1. Preheat your oven to 400°F (200°C).
2. In a mixing bowl, toss the shredded or diced chicken with barbecue sauce until well coated.
3. Place each flatbread on a baking sheet, ensuring enough space between them.
4. Spread the sauced chicken evenly over the flatbreads.
5. Sprinkle thinly sliced red onions over the chicken.
6. Generously top with shredded mozzarella cheese.
7. Place the baking sheet in the preheated oven and bake for 8-12 minutes until the cheese is melted and the edges are crispy.
8. Sprinkle fresh chopped cilantro on top and add jalapeños if desired.
9. Slice the flatbreads into pieces and serve warm.

Notes

Choose quality ingredients and feel free to experiment with additional toppings like bell peppers or olives. For healthier options, consider using whole wheat flatbreads.

Nutrition

• Serving Size: 1 flatbread
• Calories: 320
• Sugar: 4g
• Sodium: 600mg
• Fat: 12g
• Saturated Fat: 5g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 29g
• Fiber: 2g
• Protein: 25g
• Cholesterol: 70mg

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