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Colorful and Fun Jello Candy Melts

Delightful and vibrant candy melts that are easy to make, customizable, and perfect for any occasion.

Ingredients

  • Candy melts in desired colors/flavors
  • Sprinkles (optional)
  • Crushed cookies (optional)
  • Chopped nuts (optional)
  • Coconut flakes (optional)
  • Candy eyes or edible glitter (optional)

Instructions

  1. Prepare Your Workspace: Set your silicone molds on a flat tray and organize your sprinkles, cookies, or add-ins in small bowls.
  2. Melt the Candy: Use a double boiler or microwave to melt the candy melts until smooth, heating in 30-second intervals.
  3. Fill the Molds: Spoon or pipe the melted candy into your molds, tapping gently to release air bubbles.
  4. Add Decorations: While the melted candy is still warm, sprinkle your choice of toppings on top.
  5. Chill Your Candy Melts: Refrigerate the filled molds for about 15-20 minutes or until the candy has completely set.
  6. Unmold and Enjoy: Once set, gently pop the candies out of the molds and they’re ready to serve.

Notes

Experiment with flavors and colors, and use themed molds for special occasions.

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