No-Bake Fairy Bread Slice
A delightful dessert that captures the childhood joy of fairy bread in a convenient, sliceable form. Perfect for birthdays and parties.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 120 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Australian
- Diet: Vegetarian
Ingredients
Scale
- 250g digestive biscuits (or graham crackers)
- 100g unsalted butter
- 395g sweetened condensed milk
- 1 tsp pure vanilla extract
- 100g rainbow sprinkles
Instructions
- Crush the digestive biscuits into fine crumbs.
- Melt the unsalted butter in a saucepan over low heat.
- Stir the crushed biscuits into the melted butter until well-coated.
- Add sweetened condensed milk and vanilla extract, mixing until creamy.
- Gently fold in the rainbow sprinkles.
- Transfer the mixture to a lined baking dish, pressing it down firmly.
- Refrigerate for at least 2 hours or until set.
- Cut into squares or rectangles and serve.
Notes
For added flavor, use flavored extracts or sprinkle sea salt. Store in an airtight container in the refrigerator for up to a week.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://www.goandweb.com/no-bake-fairy-bread-slice/